38
11
5
Restaurant: Itamama Bistro
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
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2021-08-01 619 views
呢間餐廳食過幾次 第一次食早餐 1. 野菌牛肉沙嗲湯扁意粉 $32啲菇有炒過,幾香口,不過牛肉冇乜味,湯底正常,意粉都有咬口,唔會淋哂。2. 香煎豬扒.餐肉 配 鮮奶炒滑蛋.蒜香牛油多士.田園沙律 $42豬扒煎得好香,調味幾好,完全唔會覺得柴,午餐肉有正常水平,蒜蓉牛油多士好好味,佢個麵包好軟熟但係出面就烘得脆,勁好食,炒蛋好滑同埋係蛋下面係鋪咗啲薯蓉,都好滑,成份早餐好大份,勁多野食。叫咗杯凍檸茶,呢間嘢啲檸檬係攪碎咗倒落杯茶度,唔洗自己督,但就冇得自己揀幾酸,好唔好就見人見智
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呢間餐廳食過幾次 第一次食早餐

1. 野菌牛肉沙嗲湯扁意粉 $32
啲菇有炒過,幾香口,不過牛肉冇乜味,湯底正常,意粉都有咬口,唔會淋哂。

2. 香煎豬扒.餐肉 配 鮮奶炒滑蛋.蒜香牛油多士.田園沙律 $42
豬扒煎得好香,調味幾好,完全唔會覺得柴,午餐肉有正常水平,蒜蓉牛油多士好好味,佢個麵包好軟熟但係出面就烘得脆,勁好食,炒蛋好滑同埋係蛋下面係鋪咗啲薯蓉,都好滑,成份早餐好大份,勁多野食。

叫咗杯凍檸茶,呢間嘢啲檸檬係攪碎咗倒落杯茶度,唔洗自己督,但就冇得自己揀幾酸,好唔好就見人見智
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2 likes
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野菌牛肉沙嗲湯扁意粉
$32
73 views
0 likes
0 comments
香煎豬扒.餐肉 配 鮮奶炒滑蛋.蒜香牛油多士.田園沙律
$42
52 views
0 likes
0 comments
40 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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野菌牛肉沙嗲湯扁意粉
$ 32
香煎豬扒.餐肉 配 鮮奶炒滑蛋.蒜香牛油多士.田園沙律
$ 42