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Restaurant: Tai Yuen Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2017-02-26 1334 views
話說經過見到佢二人餐menu 幾間之中佢叫做最平 免加一茶芥 四個送 包兩杯野飲同兩碗飯坐低無耐 個丫姐問杯野飲等食完飯先上好無 我地話好 點知轉個頭就拎左黎其實都吾算平 $268二人餐 點知份量少到食吾飽1.白灼蝦 十隻都無 而且吾係太新鮮2.粉絲蒜蓉蒸扇貝 一人得一隻 真係o左咀3.白灼菜心 又係得幾條 油都無滴4.蒸魚 條魚既份量正常少少 係蒸得熟左啲總之性價比好低啦吾會再係到食海鮮臨走個時見到員工食飯 啲送望落好食過我地好多
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話說經過見到佢二人餐menu 幾間之中佢叫做最平 免加一茶芥 四個送 包兩杯野飲同兩碗飯
坐低無耐 個丫姐問杯野飲等食完飯先上好無 我地話好 點知轉個頭就拎左黎

其實都吾算平 $268二人餐 點知份量少到食吾飽
1.白灼蝦 十隻都無 而且吾係太新鮮

2.粉絲蒜蓉蒸扇貝 一人得一隻 真係o左咀

3.白灼菜心 又係得幾條 油都無滴
4.蒸魚 條魚既份量正常少少 係蒸得熟左啲

總之性價比好低啦
吾會再係到食海鮮

臨走個時見到員工食飯 啲送望落好食過我地好多
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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