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伏
2023-08-04 197 views
我地4個人去，星期日中午1:00點到，冇乜人，大把枱，點了一份豬手，$380諗住呢個價錢，差極有限，點知。。。。。伏!淡而無味!唯有叫侍應比個醬我哋，收費$40!不過佢既煎䓤花餅又幾好食$18O，純牛肋骨$280，好細鍋，都好味，仲有叫左煎豆腐，淡到一個點。。。。又冇調味料，唯有問侍應，佢話要收$40，我話冇味喎?!點食，跟住佢拎左D鼓油加D葱咁嘅嘢比我哋點，D食物偏貴，而且D冷氣風口好多塵，我其中一個家人鼻敏感，不停打噴嚏，唔會有下次，食韓國嘢，大把選擇，我唔推薦呢間!
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我地4個人去，星期日中午1:00點到，冇乜人，大把枱，點了一份豬手，$380諗住呢個價錢，差極有限，點知。。。。。伏!淡而無味!唯有叫侍應比個醬我哋，收費$40!不過佢既煎䓤花餅又幾好食$18O，純牛肋骨$280，好細鍋，都好味，仲有叫左煎豆腐，淡到一個點。。。。又冇調味料，唯有問侍應，佢話要收$40，我話冇味喎?!點食，跟住佢拎左D鼓油加D葱咁嘅嘢比我哋點，D食物偏貴，而且D冷氣風口好多塵，我其中一個家人鼻敏感，不停打噴嚏，唔會有下次，食韓國嘢，大把選擇，我唔推薦呢間!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Hygiene
Value
Date of Visit
2023-07-30
Dining Method
Dine In