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2010-07-22
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返完學搭十一號巴士,當時其實好想食叉燒既,之但係,呢間野咁鼎鼎大名我都未食過,好似......乾炒牛河走唔甩。豬油炒得佢好香之餘,其實都幾大碟。其實油就預期之內啦,最重要既係個牛好滑之餘唔梳打粉。講真,五十八蚊如果俾名氣同味道,都OK既。
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