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Level4
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2022-10-27 821 views
麻辣鴨血煲 配冬粉 $82鴨血煲上枱的時候係凍的,客人需要自行放冬粉煮熟,店員會拎酒精粒加熱個煲,大概用左3粒酒精總共大約15-20分鐘加熱 🤣如果肚餓想快啲食的話要考慮叫唔叫個煲啦🙈 但係好味的野係需要等待的🥰, 鴨血的份量勁多,差唔多成煲都係鴨血🤤,個湯底麻麻辣辣又有小小酸味,勁開胃👍, 冬粉又吸晒啲湯汁,勁惹味,會令人想一啖接一啖咁食!😋半筋半肉牛肉麵 $78牛肉同牛筋各有兩件,牛肉煮得岩岩好唔會過淋😆,食完牛筋的仲會成個嘴唇都會痴立立,勁豐富骨膠原😍,牛肉麵揀左手工寛麵,煙煙韌韌仲好掛湯,牛肉湯底味道又岩岩好,唔會過淡過咸😜🔺尚青商號 (荃灣)➡️荃灣兆和街16號和盛樓地下5號舖
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麻辣鴨血煲 配冬粉 $82
鴨血煲上枱的時候係凍的,客人需要自行放冬粉煮熟,店員會拎酒精粒加熱個煲,大概用左3粒酒精總共大約15-20分鐘加熱 🤣
如果肚餓想快啲食的話要考慮叫唔叫個煲啦🙈
但係好味的野係需要等待的🥰, 鴨血的份量勁多,差唔多成煲都係鴨血🤤,個湯底麻麻辣辣又有小小酸味,勁開胃👍, 冬粉又吸晒啲湯汁,勁惹味,會令人想一啖接一啖咁食!😋
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半筋半肉牛肉麵 $78
牛肉同牛筋各有兩件,牛肉煮得岩岩好唔會過淋😆,食完牛筋的仲會成個嘴唇都會痴立立,勁豐富骨膠原😍,牛肉麵揀左手工寛麵,煙煙韌韌仲好掛湯,牛肉湯底味道又岩岩好,唔會過淡過咸😜
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🔺尚青商號 (荃灣)
➡️荃灣兆和街16號和盛樓地下5號舖
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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