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2008-03-29
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朋友提議試下俄羅B菜~~就到了諾士佛臺這裡.坐下來,首先點了俄羅斯特飲, 我點了RUSSIAN MANGO CRUSH (有VODKA, FRESH MANGO, LYCHEE SYRUP), 朋友點了RUSSIAN WATERMELON CRUSH (有VODKA, WATERMELON, MINT LEAVE, BRANBERRY JUICE, APPLE JUICE), 幾好飲~~頭盤一冷一熱. 鴨肝醬煙鴨胸配梅爾巴全麥吐司(smoked duck Brest and liver pate with melba toast). 鴨肝醬味道很香, 梅爾巴全麥吐司脆脆的, 想一食再食俄羅斯豬肉水餃(Pelmeni- Siberian dumpling with pork meat). 外觀和中式水餃差不多, 味道普通了一點.主菜是:果仁炆牛面頰(veal cheek stew with nuts), 配一大碟炒飯加俄式麵包Cover. 牛面頰幾腍, 炒飯和麵包Cover蘸汁食, 超正超飽!俄羅斯胡荽三文魚鱈魚餡餅(Kulebyaka: Russian fish pie with
坐下來,首先點了俄羅斯特飲, 我點了RUSSIAN MANGO CRUSH (有VODKA, FRESH MANGO, LYCHEE SYRUP), 朋友點了RUSSIAN WATERMELON CRUSH (有VODKA, WATERMELON, MINT LEAVE, BRANBERRY JUICE, APPLE JUICE), 幾好飲~~
頭盤一冷一熱.
鴨肝醬煙鴨胸配梅爾巴全麥吐司(smoked duck Brest and liver pate with melba toast). 鴨肝醬味道很香, 梅爾巴全麥吐司脆脆的, 想一食再食
俄羅斯豬肉水餃(Pelmeni- Siberian dumpling with pork meat). 外觀和中式水餃差不多, 味道普通了一點.
主菜是:
果仁炆牛面頰(veal cheek stew with nuts), 配一大碟炒飯加俄式麵包Cover. 牛面頰幾腍, 炒飯和麵包Cover蘸汁食, 超正超飽!
俄羅斯胡荽三文魚鱈魚餡餅(Kulebyaka: Russian fish pie with salmon, black cod, rice and coriander). 好大舊, 幾好味, 不過好似乾身了一點
很飽. 什麼甜品也吃不下了.
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