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2022-10-16
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其實多年前已經食過這間糖水,當時都係因為佢嘅手磨糊類甜品而幫襯。今日亦都唔例外,老闆叫左「熱腰果糊加湯圓,我就因為太熱所以就叫左凍喳喳」凍喳喳材料十足,整碗都係「紅豆、眉豆、黑糯米……」,可惜芋頭就好似唔多覺有,甜度都算幾好,唔會太甜,怕甜而又想食糖水嘅人一定啱。腰果糊加湯圓,我哋要求分開上因唔想湯圓嘅水份令到腰果糊失分。傑傑嘅腰果糊有濃濃嘅腰果香,好滑,亦都唔會好甜,真係好好味,而芝麻湯圓皮薄餡香,加上一少碗薑汁糖水真係兩碗糖水甜度剛剛好。
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