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Level2
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2014-12-08 5840 views
實在太好食, 一定來試我會推薦 : 鹽燒牛舌 "多汁好彈牙" 但我唔係好建議你食厚切牛舌, 因為太厚, 以我又估佢地解凍得太快, 要燒好耐先食得然後 我最鐘意佢地既 "岩鹽青檸" 系列, 有拖羅, 雞肉, 豬肉比你選擇! 食落去有好青新既果味, 真係好食到暈! 我覺得最可惜佢地唔再出生牛肉刺身!
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Waiting Time
1 Minutes (Dine In)
Spending Per Head
$400 (Dinner)
Recommended Dishes
  • 岩鹽青檸雞腿肉