10
5
10
Level2
16
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值得一試
2023-06-23 1356 views
一早去佐敦有啲嘢做，到一點先至有時間去食飯，經過見到呢間榕哥，本身好鍾意食燒鵝，就膽粗粗入去試吓啦叫咗燒鵝飯因為第一次唔想叫燒鵝髀，費事中伏touch wood賣相唔錯咬落第一啖已經好有陳皮味，即刻望吓餐牌原來佢係招牌陳皮燒鵝總括嚟講係好好味不過茶餐廳格局，你想食慢啲都唔得
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一早去佐敦有啲嘢做，到一點先至有時間去食飯，經過見到呢間榕哥，本身好鍾意食燒鵝，就膽粗粗入去試吓啦

叫咗燒鵝飯
因為第一次唔想叫燒鵝髀，費事中伏
touch wood

賣相唔錯
咬落第一啖已經好有陳皮味，即刻望吓餐牌原來佢係招牌陳皮燒鵝

總括嚟講係好好味
不過茶餐廳格局，你想食慢啲都唔得

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-06-23
Dining Method
Dine In
Spending Per Head
$60 (Lunch)