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2023-08-13 10 views
平時行重慶廣場行得多,但一直都冇留意佢隔離嘅商場,今次就去下佢隔籬個商場度搵食,發現咗呢一間日本餐廳間餐廳就咁望落去個環境都唔錯,而且價錢都可以接受,我就叫咗一個烏冬同埋幾份壽司叫左拉麵套餐中嘅黃金蟹膏海鮮湯鳥冬 ($128),免費包一杯飲品。我就選擇咗蘋果梳打。首先烏冬好難得咁係扁烏冬,所以會係更加入味同埋麵質會比較柔軟。而蘋果梳打唔會太甜,仲有少少薄荷葉喺上邊。然後再叫咗一份松葉蟹肉蒸蛋($48),蒸整得好滑,唔錯,但由於係即叫即蒸,所以蒸要等10至15分鐘。壽司方面叫左貝類壽司 ($68),海老壽司 ($ 118),松葉蟹肉加州手卷 ($ 48)同三文魚手卷 ($ 28),全部都會附上芥末係旁,而味道都可以。
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平時行重慶廣場行得多,但一直都冇留意佢隔離嘅商場,今次就去下佢隔籬個商場度搵食,發現咗呢一間日本餐廳

間餐廳就咁望落去個環境都唔錯,而且價錢都可以接受,我就叫咗一個烏冬同埋幾份壽司

叫左拉麵套餐中嘅黃金蟹膏海鮮湯鳥冬 ($128),免費包一杯飲品。我就選擇咗蘋果梳打。首先烏冬好難得咁係扁烏冬,所以會係更加入味同埋麵質會比較柔軟。而蘋果梳打唔會太甜,仲有少少薄荷葉喺上邊。

然後再叫咗一份松葉蟹肉蒸蛋($48),蒸整得好滑,唔錯,但由於係即叫即蒸,所以蒸要等10至15分鐘。

壽司方面叫左貝類壽司 ($68),海老壽司 ($ 118),松葉蟹肉加州手卷 ($ 48)同三文魚手卷 ($ 28),全部都會附上芥末係旁,而味道都可以。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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