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Restaurant: Shanghai Wing Wah (Sze Chung) Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-10-10 1459 views
今晚特意由油麻地過去支持「上海榮華川菜館」,這間小店的裝潢有點殘舊,讓我感覺彷彿回到八十年代,估計已有三四十年歷史。雖然環境簡單,但卻散發著懷舊的魅力。我點了最喜歡的獅子頭和小籠包,搭配的客飯淋上了美味的汁,撈飯的口感一流,讓人忍不住多吃幾口。獅子頭的份量十足,一口咬下去,肉質滑嫩,肉汁充盈,真的非常好食。小籠包則是正正常常,裡面有肉汁流出,雖然沒有特別驚喜,但也足夠讓人滿意。另點的椰子清湯味道清新,為整餐增添了不少風味。這頓餐的價格相當實惠,客飯連湯和豆漿只需$62,小籠包$48,性價比很高。我已經計劃下次再來試試他們的回鍋肉客飯。老闆娘和她兒子用上海話溝通,而對客人則流利廣東話,讓人感受到入鄉隨俗的暖意。總的來說,這是一頓滿意的晚餐,值得再來光顧!
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今晚特意由油麻地過去支持「上海榮華川菜館」,這間小店的裝潢有點殘舊,讓我感覺彷彿回到八十年代,估計已有三四十年歷史。雖然環境簡單,但卻散發著懷舊的魅力。

我點了最喜歡的獅子頭和小籠包,搭配的客飯淋上了美味的汁,撈飯的口感一流,讓人忍不住多吃幾口。獅子頭的份量十足,一口咬下去,肉質滑嫩,肉汁充盈,真的非常好食。小籠包則是正正常常,裡面有肉汁流出,雖然沒有特別驚喜,但也足夠讓人滿意。另點的椰子清湯味道清新,為整餐增添了不少風味。

這頓餐的價格相當實惠,客飯連湯和豆漿只需$62,小籠包$48,性價比很高。我已經計劃下次再來試試他們的回鍋肉客飯。

老闆娘和她兒子用上海話溝通,而對客人則流利廣東話,讓人感受到入鄉隨俗的暖意。總的來說,這是一頓滿意的晚餐,值得再來光顧!
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11 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$80 (Dinner)
Recommended Dishes
  • 小籠包
  • 時菜獅子頭