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Restaurant: BAI FUNG BENTO (Hysan Place)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
126
0
2019-10-27 109 views
位於希慎廣場11樓food court。行街行都唔知食乜好,走到11樓,food court 勝在多選擇,可以慢慢揀。百芳滷雞翼便當:雞翼滷得好入味,有濃濃的五香味。漬菜同粉絲帶微辣,少少刺激,幾開胃。滷蛋好香,不會過硬。海量嘅粟米同菜,可以豐富便當之餘,仲可以增添纖維營養。香酥炸雞腿便當:雞腿外皮炸得有點老,卜卜脆得黎有點似柴片。但係雞腿肉都尚算嫩滑,而且佢大大隻,配飯很好味。另外,佢選用嘅池上米好Q彈,口感好像珍珠米。台灣腸:份量幾多,香香甜甜,味道軟糯。黑糖珍珠鮮奶:黑糖味濃,所以有點偏甜,珍珠都好彈牙有口感,可以當甜品食。南投桂花烏龍:開蓋有陣陣桂花清香,烏龍茶可以解掉雞髀的油膩,不錯,仲要冷熱同價,正。
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位於希慎廣場11樓food court。行街行都唔知食乜好,走到11樓,food court 勝在多選擇,可以慢慢揀。

百芳滷雞翼便當:雞翼滷得好入味,有濃濃的五香味。漬菜同粉絲帶微辣,少少刺激,幾開胃。滷蛋好香,不會過硬。海量嘅粟米同菜,可以豐富便當之餘,仲可以增添纖維營養。
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香酥炸雞腿便當:雞腿外皮炸得有點老,卜卜脆得黎有點似柴片。但係雞腿肉都尚算嫩滑,而且佢大大隻,配飯很好味。另外,佢選用嘅池上米好Q彈,口感好像珍珠米。
13 views
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0 comments

6 views
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0 comments


台灣腸:份量幾多,香香甜甜,味道軟糯。
6 views
0 likes
0 comments


黑糖珍珠鮮奶:黑糖味濃,所以有點偏甜,珍珠都好彈牙有口感,可以當甜品食。
南投桂花烏龍:開蓋有陣陣桂花清香,烏龍茶可以解掉雞髀的油膩,不錯,仲要冷熱同價,正。
5 views
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0 comments

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-10-25
Dining Method
Dine In
Type of Meal
Dinner