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2020-08-20 1365 views
有同事介紹過大埔陳漢記話好好食,今次我地山長水遠走入大埔,專程入嚟一嚐老字號既味道。叫咗三樣必食既熱門菜:炸兩,坑腩河同鮮蝦腸粉。陳漢記既腸粉好馳名,即叫即整既布拉腸,腸粉皮做到好薄又滑,皮薄餡靚,包住鮮蝦仍然晶瑩剔透,鮮蝦大隻爽口,推介大家一定要試佢地既腸粉。過然名不虛傳絕對有驚喜!牛坑腩好入味,肉好香滑軟腍,湯頭清甜。炸兩既腸粉皮依舊薄滑,裏面既油炸鬼仲係好脆口。咁遠走入大埔黎搵食,絶對值得!
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有同事介紹過大埔陳漢記話好好食,今次我地山長水遠走入大埔,專程入嚟一嚐老字號既味道。叫咗三樣必食既熱門菜:炸兩,坑腩河同鮮蝦腸粉。陳漢記既腸粉好馳名,即叫即整既布拉腸,腸粉皮做到好薄又滑,皮薄餡靚,包住鮮蝦仍然晶瑩剔透,鮮蝦大隻爽口,推介大家一定要試佢地既腸粉。過然名不虛傳絕對有驚喜!
牛坑腩好入味,肉好香滑軟腍,湯頭清甜。炸兩既腸粉皮依舊薄滑,裏面既油炸鬼仲係好脆口。
咁遠走入大埔黎搵食,絶對值得!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 炸兩,坑腩河,鮮蝦腸粉