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Restaurant: Kam Shing Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-02-18 808 views
已經幫襯金城六年多了,當初被佢嘅椒鹽豬扒飯驚艷到,就係咁種下了情意結。🉐椒鹽豬扒飯識叫一定係叫炒底,再配上店舖自家製嘅菜脯,簡直一流!呢度嘅椒鹽豬扒係有少少濕,又有蔥油,所以食開乾身嘅可能會覺得太油。🉐雪菜火鴨絲湯米粉之前嚟都係食飯,見到好多人都叫呢個米粉,今次就試吓!一上碟就覺得好足料,超大碗,最欣賞係火鴨絲皮係脆的,如果火鴨絲份量可以再多啲更加好!見到有不少人留言投訴店員的態度惡劣,個人經驗覺得夥計態度不過不失,唔係太好,又未至於冇禮貌,只能說係一般茶餐廳服務吧(催你落單,見你食完就嗱嗱臨收碟嗰隻)🫢
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已經幫襯金城六年多了,當初被佢嘅椒鹽豬扒飯驚艷到,就係咁種下了情意結。


🉐椒鹽豬扒飯
識叫一定係叫炒底,再配上店舖自家製嘅菜脯,簡直一流!呢度嘅椒鹽豬扒係有少少濕,又有蔥油,所以食開乾身嘅可能會覺得太油。


🉐雪菜火鴨絲湯米粉
之前嚟都係食飯,見到好多人都叫呢個米粉,今次就試吓!一上碟就覺得好足料,超大碗,最欣賞係火鴨絲皮係脆的,如果火鴨絲份量可以再多啲更加好!


見到有不少人留言投訴店員的態度惡劣,個人經驗覺得夥計態度不過不失,唔係太好,又未至於冇禮貌,只能說係一般茶餐廳服務吧(催你落單,見你食完就嗱嗱臨收碟嗰隻)🫢


椒鹽豬扒飯,雪菜火鴨絲湯米粉
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椒鹽豬扒飯,雪菜火鴨絲湯米粉