紫粵軒

Item: Tze Yuet Heen
Rating: 4
Author: 頭名字M

Tze Yuet Heen

201 Reviews

Taste

Decor

Service

Hygiene

Value

21315

Tseung Kwan O

$201-400

Guangdong Stir-Fry Hotel Restaurant Food Wise Eateries

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Terms & Details:
Restaurant:	Tze Yuet Heen
Offer:	Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Join the Cathay membership programme and start earning miles today!
Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.

Other Cathay Terms & Conditions apply.

Info:
Restaurant:	Tze Yuet Heen

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

頭名字M

Level4

120

假日閨蜜與契女午聚再選紫粵軒，因為這裡的點心水準穩定。視覺先行，蝦餃隻隻都非常飽滿，再加上置於中央的紅綠點綴十分養眼，雖然饀料少了筍尖但味道也是水準以上。牛肉球一如以往的柔軟，蟲草花湯味濃且令牛肉球保持濕潤，比傳統以腐皮蒸製的效果更好。鮮竹卷質素普通，而且假日並無優惠，以此價錢可以有更好的選擇。燕液餃的紅蘿蔔做型失真，因為餃皮軟腍欠缺彈性，餃饀有不少蟹肉和一些似有還無的燕窩，雖未致於物超所值，感覺還是比較划算。叉燒飽是閨蜜的至愛之一，飽子鬆軟，饀料中叉燒瘦多肥少，鹹甜調味適中。腸粉滑中帶一點韌，內藏的帶子並不是完整的帶子片而且有點細碎，但鮮味還是可以接受。春卷非常粗壯，進食時能清晰感受外皮經油炸的酥脆口感，但春卷以多層麪皮包裹過於厚實，涼了便會有點硬。糯米雞冠以鮑魚之名，立即升價，雖然鮑魚的味道並沒有完全滲入到其他食材中，但糯米煙韌黏口的質感依然吸引。

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