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2019-01-02
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做節確實係中國人一大節日，今日緊係要食豪d，大魚大肉就緊係唔少得，叫左燉湯夠哂滋補，材料有雞腳、螺頭、瘦肉、杞子、淮山，飲落非常清甜潤肺呢度大部分既餸菜都係可以揀大中小，今日我地四個人黎食飯，揀中size真係夠哂食有突，就好似呢碟菜，夠哂足料，入面有好多金銀蛋麥皮蝦自我係新加坡係過之後就再冇食過，食落係甜甜地，仲有好多脆脆既麥皮添蟹有成斤幾重，所以係非常大隻，我就揀左黑胡椒味，辣辣地，好過癮蟹係非常肥美鮮甜老鼠粉呢個名都幾特別，其實即係銀針粉，入面加左d蛋、菇、檸檬汁等等，個味都幾特別爐魚索哂d蔥味，所以一d都唔腥，仲好有咬口最後又點少得食甜品
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老鼠粉呢個名都幾特別，其實即係銀針粉，入面加左d蛋、菇、檸檬汁等等，個味都幾特別
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