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2020-05-01
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we really appreciated the Portuguese egg tart. The pastry was flaky and crispy, and the filling was creamy and rich. The rest of our order were good but I didn't think it was that authentic. The Portuguese chicken with rice did not have coconut cream added to it. It was still good but again, not authentic. On the bright note, it's less filling! The roasted suckling pig wasn't either and we really liked the sauce paired with it. It was a little tangy and spicy which helped cut down the fat.
The rest of our order were good but I didn't think it was that authentic. The Portuguese chicken with rice did not have coconut cream added to it. It was still good but again, not authentic. On the bright note, it's less filling!
The roasted suckling pig wasn't either and we really liked the sauce paired with it. It was a little tangy and spicy which helped cut down the fat.
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