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2024-04-04 27 views
朋友外遊回港,相約飯聚兼派手信,友人愛吃上海菜,上網search到黃大仙中心新開咗間「上海婆婆」,餐廳主打傳統上海菜,店內環境寬敞,裝修骨子,座位闊落,好適合同三五知己嚟聚餐。上海小籠包一籠有4隻,上檯時熱辣辣,外皮厚薄適中,入口有韌性,足夠承托住啲湯汁,肉餡用新鮮豬肉炮製,入口味道好鮮甜,點少少醋食,更添風味!砂鍋原條黃魚雲吞湯,黃魚原條上,兩面都煎到金黃色,魚肉鮮味幼滑,湯底鮮甜;雲吞大大粒,皮薄餡靚,飽滿又多汁。婆婆擔擔麵,揀咗唔辣,湯底有水準,入口充滿濃郁花生香。麵條Q彈有勁,順滑又掛湯,配埋鮮美嘅肉末一齊食,滋味滿分。甜品點咗客高力豆沙,即叫即炸,外皮脹卜卜,入口軟綿綿,充滿蛋白香,加上內裡甜而不膩嘅豆沙餡,絕對係誠意之作。
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朋友外遊回港,相約飯聚兼派手信,友人愛吃上海菜,上網search到黃大仙中心新開咗間「上海婆婆」,餐廳主打傳統上海菜,店內環境寬敞,裝修骨子,座位闊落,好適合同三五知己嚟聚餐。

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上海小籠包一籠有4隻,上檯時熱辣辣,外皮厚薄適中,入口有韌性,足夠承托住啲湯汁,肉餡用新鮮豬肉炮製,入口味道好鮮甜,點少少醋食,更添風味!

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砂鍋原條黃魚雲吞湯,黃魚原條上,兩面都煎到金黃色,魚肉鮮味幼滑,湯底鮮甜;雲吞大大粒,皮薄餡靚,飽滿又多汁。

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婆婆擔擔麵,揀咗唔辣,湯底有水準,入口充滿濃郁花生香。麵條Q彈有勁,順滑又掛湯,配埋鮮美嘅肉末一齊食,滋味滿分。
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甜品點咗客高力豆沙,即叫即炸,外皮脹卜卜,入口軟綿綿,充滿蛋白香,加上內裡甜而不膩嘅豆沙餡,絕對係誠意之作。
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