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2018-01-30
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星期六黎到銅鑼灣，skip左個lunch，就係想試下傳說中嘅outback afternoon tea！成日聽人講outback有做下午茶都覺得有水份，呢日終於親證左🤨3pm黎到門口巧多人，但望入裡面有好多吉位，攪嘜東東～就係職員唔夠，安排唔切食客入座！攪左成10分鐘終於到我地入座，坐左個窗口二人位，睇睇餐牌，真係58蚊攪掂？唔係喇，餐飲加$12,黑糖麵包加$10～是但啦～10蚊就10蚊，都無考慮過🧐黎outback唔係唔食黑糖麵包呀？堅硬嘅外表～軟淋淋嘅內心帶少少黑糖甜味，真令人難忘😌無食lunch等到3點幾就緊係肚餓啦～我要個豬肋骨～最怕d Ribs又硬又乾，呢度唔會喎！根本唔洗用刀，用叉叉開骨同肉已經完美地分開😎Ribs非常入味，肉質特軟，BBQ醬好惹味，唔錯👍🏻個薯條落左少少椒鹽，又香又脆～老公叫左個芝士雞肉夾餅～個皮唔會好硬，但未稱得上脆。以為有芝士會好’流’，幸好呢個芝士味不特出，唔算’流’。左邊嗰黃色醬無咩味，未能形容。但整體都唔錯，58蚊算抵因為會飽～我地仲加左杯凍檸茶，埋單好似$14x，呢個價食到outback超值啦！飽到都唔洗加多個黑糖麵包🤭
3pm黎到門口巧多人，但望入裡面有好多吉位，攪嘜東東～就係職員唔夠，安排唔切食客入座！攪左成10分鐘終於到我地入座，坐左個窗口二人位，睇睇餐牌，真係58蚊攪掂？唔係喇，餐飲加$12,黑糖麵包加$10～
是但啦～10蚊就10蚊，都無考慮過🧐黎outback唔係唔食黑糖麵包呀？堅硬嘅外表～軟淋淋嘅內心帶少少黑糖甜味，真令人難忘😌
無食lunch等到3點幾就緊係肚餓啦～我要個豬肋骨～最怕d Ribs又硬又乾，呢度唔會喎！根本唔洗用刀，用叉叉開骨同肉已經完美地分開😎Ribs非常入味，肉質特軟，BBQ醬好惹味，唔錯👍🏻個薯條落左少少椒鹽，又香又脆～
老公叫左個芝士雞肉夾餅～個皮唔會好硬，但未稱得上脆。以為有芝士會好’流’，幸好呢個芝士味不特出，唔算’流’。左邊嗰黃色醬無咩味，未能形容。但整體都唔錯，58蚊算抵因為會飽～
我地仲加左杯凍檸茶，埋單好似$14x，呢個價食到outback超值啦！飽到都唔洗加多個黑糖麵包🤭
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