134
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Level3
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2021-10-07 63 views
約咗好耐終於約到幾位同事一齊食晚飯因為多同事住屯門,好日唔去一次嘅我終於踏足屯門食好西其中一個同事係呢間餐廳嘅常客,佢話呢度嘅食物十分有水準,見佢咁推薦我地就嚟試吓太耐冇嚟屯門,認真唔識路,好彩有同事帶路喺屯門市中心搵到百老匯,向衞訊方向一直行,出咗商場之後就見到佢喇!餐廳環境都幾舒服,除咗會播日文歌,呢度嘅燈光真係太適合講心事/公事(是非)喇,都幾有日本居酒屋嘅感覺8點開始就多人喇,好彩我地7點幾到~因為呢餐飯約咗好耐所以我哋都留咗肚嚟呢度大食特食,我哋決定嗌3個套餐,再加點串燒作為開胃小菜,胡麻蕃茄真係冇得輸。一碟有5-6件,涼涼地都幾fresh吓秋葵同香菇燒得啱啱好唔會過熟,好juicy! 秋葵就清啲,菇就比較濃味同食到燒烤香味。前面嗰一碟係燒鱈魚干,係我哋貪得意點嚟試吓嘅,又幾好食喎食落脆脆地好似餅乾,有少少魚味,重點係$28咁大碟真係好抵食!我地分別叫咗牛肉飯同鰻魚飯。牛肉同吉X家嗰啲廉價肥牛唔同,係用燒肉汁,肉都食得出係靚野,唔係得脂肪嘅肉。平時因為我要管理體重所以比較少食澱粉質,我忍唔住食晒成碗飯 同事都話鰻魚飯好高質,鰻魚肥而不膩,又唔會過鹹呢個係我哋加點嘅鮑魚,調味我
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約咗好耐終於約到幾位同事一齊食晚飯
因為多同事住屯門,好日唔去一次嘅我終於踏足屯門食好西
其中一個同事係呢間餐廳嘅常客,佢話呢度嘅食物十分有水準,見佢咁推薦我地就嚟試吓




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太耐冇嚟屯門,認真唔識路,好彩有同事帶路
喺屯門市中心搵到百老匯,向衞訊方向一直行,出咗商場之後就見到佢喇!


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餐廳環境都幾舒服,除咗會播日文歌,呢度嘅燈光真係太適合講心事/公事(是非)喇,都幾有日本居酒屋嘅感覺
8點開始就多人喇,好彩我地7點幾到~


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因為呢餐飯約咗好耐所以我哋都留咗肚嚟呢度大食特食,我哋決定嗌3個套餐,再加點串燒





胡麻蕃茄
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燒鱈魚干/秋葵/香菇
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作為開胃小菜,胡麻蕃茄真係冇得輸。一碟有5-6件,涼涼地都幾fresh吓
秋葵同香菇燒得啱啱好唔會過熟,好juicy! 秋葵就清啲,菇就比較濃味同食到燒烤香味。前面嗰一碟係燒鱈魚干,係我哋貪得意點嚟試吓嘅,又幾好食喎
食落脆脆地好似餅乾,有少少魚味,重點係$28咁大碟真係好抵食!




牛肉飯/鰻魚飯
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我地分別叫咗牛肉飯同鰻魚飯。牛肉同吉X家嗰啲廉價肥牛唔同,係用燒肉汁,肉都食得出係靚野,唔係得脂肪嘅肉。平時因為我要管理體重所以比較少食澱粉質,我忍唔住食晒成碗飯
同事都話鰻魚飯好高質,鰻魚肥而不膩,又唔會過鹹



磯煮鮑魚
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呢個係我哋加點嘅鮑魚,調味我覺得啱啱好,醬汁嘅味道係慢慢滲出嚟,而且鮑魚好爽好彈牙,正!同埋我覺得食原味就可以,檸檬汁反而會搶咗focus,建議唔使落~



玉子燒
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玉子燒!!!!全餐飯嘅其中一個MVP!!!真係好好食,所有同事都大讚
首先佢份量十足,又厚又綿,同時食到蛋香同燒烤香味,重點係佢唔會好甜,係出面嘅25%甜度,呢點我好buy,因為我好怕死甜嘅食物,呢個真係啱啱好,常客同事都話係必食之一!



吉列蠔/紫薯餅
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今日staff話冇哂燒蠔,我地唯有叫吉列蠔,都好食呀!食串燒一定要夠熱,而呢個吉列蠔新鮮滾熱辣,爭啲熱親我個嘴
蠔好新鮮,完全唔腥,高質之選



燒菠蘿
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另一個MVP就係燒菠蘿喇!!!餐廳好細心已經切好一粒粒俾我哋,燒菠蘿夠熱夠甜夠juicy,我地個個都話要點多一碟





除咗玉子燒,熟客同事仲推介佢哋嘅牛舌、燒三文魚、雞髀肉
同埋今晚好開心除咗因為嘢食好味,呢度嘅staff服務都好好,為咗玉子燒同埋冇食到嘅燒蠔,我會預返時間再嚟屯門或者其他分店再encore
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$200
Recommended Dishes
胡麻蕃茄
燒鱈魚干/秋葵/香菇
牛肉飯/鰻魚飯
磯煮鮑魚
玉子燒
吉列蠔/紫薯餅
燒菠蘿
  • 牛舌
  • 燒三文魚