130
5
9
Level4
532
0
2022-07-21 76 views
今次又來到食韓國菜,每次講到韓國嘢, 喺腦海中第一時間諗到嘅就係李家,不過今次就冇去到尖沙咀嗰間,為咗就朋友方面,揀咗過嚟西灣河嘅呢一間李家我覺得呢度嘅環境比尖沙咀優勝,嘅就係因為佢係新店家,暫時未有酒賣㗎 !今次我同朋友嗌咗:半半炸雞🍗我哋今次叫咗醬油味🫙同埋蜂蜜蒜蓉味🍯,先講醬油味:最初好擔心好鹹,不過食落去又唔同口感,除咗香脆之外,佢嘅炸雞嘅肉質好鮮嫩,勁有肉汁,而且佢嘅醬油味唔算好重,感覺只係一隻上咗黑色醬油嘅炸雞🍗蜂蜜蒜蓉味就強力推薦俾咁多位!😍😍😍😍蒜蓉多就不在話下,啱晒我呢一個蒜蓉之鬼。佢嘅蜜糖亦都可以做到拉絲嘅效果,一邊滋潤🍯一邊熱氣🔥,係咪冇咁邪惡呢😂😂😂我哋之後仲嗌咗個牛肉炒粉絲!炒粉絲非常之大份,我哋兩個食都差啲食唔晒,以前嘅🇰🇷韓國菜好多時候炒粉絲都好油淋淋,今次呢一間識落會比較清新啲,食到落底都唔會見到有油漬,而且都好多😂最後,我哋仲叫咗兩杯嘢飲,一杯就係蘋果梳打水、另一杯就係apple cider 🍺 留意返兩杯嘢飲都係冇酒精嘅,不過冇酒精咪仲健康~🫃🏻——————為食分界線——————📍推介指數 🤰🤰🤰🤰🤰(5/5)好味指數 🤰🤰🤰🤰🤰(5/5)抵食指數
Read full review
今次又來到食韓國菜,每次講到韓國嘢, 喺腦海中第一時間諗到嘅就係李家,不過今次就冇去到尖沙咀嗰間,為咗就朋友方面,揀咗過嚟西灣河嘅呢一間李家
我覺得呢度嘅環境比尖沙咀優勝,嘅就係因為佢係新店家,暫時未有酒賣㗎 !
今次我同朋友嗌咗:
半半炸雞🍗
我哋今次叫咗醬油味🫙同埋蜂蜜蒜蓉味🍯,先講醬油味:
最初好擔心好鹹,不過食落去又唔同口感,除咗香脆之外,佢嘅炸雞嘅肉質好鮮嫩,勁有肉汁,而且佢嘅醬油味唔算好重,感覺只係一隻上咗黑色醬油嘅炸雞🍗
蜂蜜蒜蓉味就強力推薦俾咁多位!😍😍😍😍蒜蓉多就不在話下,啱晒我呢一個蒜蓉之鬼。佢嘅蜜糖亦都可以做到拉絲嘅效果,一邊滋潤🍯一邊熱氣🔥,係咪冇咁邪惡呢😂😂😂
我哋之後仲嗌咗個牛肉炒粉絲!
炒粉絲非常之大份,我哋兩個食都差啲食唔晒,以前嘅🇰🇷韓國菜好多時候炒粉絲都好油淋淋,今次呢一間識落會比較清新啲,食到落底都唔會見到有油漬,而且都好多😂
最後,我哋仲叫咗兩杯嘢飲,一杯就係蘋果梳打水、另一杯就係apple cider 🍺
留意返兩杯嘢飲都係冇酒精嘅,不過冇酒精咪仲健康~🫃🏻
——————為食分界線——————
📍

推介指數 🤰🤰🤰🤰🤰(5/5)
好味指數 🤰🤰🤰🤰🤰(5/5)
抵食指數 🤰🤰🤰🤰🤰(5/5)
環境推介 🤰🤰🤰🤰🤰(5/5)
人均消費: $200
#mariofatfat #hkfoodie #Foodie #為食馬利奧
6 views
0 likes
0 comments
6 views
0 likes
0 comments
4 views
0 likes
0 comments
12 views
0 likes
0 comments
13 views
0 likes
0 comments
5 views
0 likes
0 comments
5 views
0 likes
0 comments
5 views
0 likes
0 comments
4 views
0 likes
0 comments
4 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In