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2018-07-03 29 views
今日入元朗搵野食,見到依間車仔面鋪有人排隊就去望下。見佢主打泰國鱷魚湯幾特別,而人龍又唔算特別多就一於試下啦。題外話:排隊時見到有人示威,有朱凱迪,原來係抗議區內行人天橋造價太貴 兩個人食吃左一個鱷魚湯底一個冬陰功湯底,兩個都唔錯,個人較 喜愛鱷魚湯,飲落都香甜,感覺真材實料咁,據聞對女仕好補添。餸菜款式頗多,我揀左珍珠元貝、墨魚仔仲有我最愛既牛栢 。平時食車仔面真係少見有元貝,佢份量都幾多。其實車仔面d質素 都好難好差,依間最特出反而係個菜,馬拉盞炒芥蘭,車仔面中既誠意之作,最後仲有杯薄荷青檸梳打都好飲!
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今日入元朗搵野食,見到依間車仔面鋪有人排隊就去望下。見佢主打泰國鱷魚湯幾特別,而人龍又唔算特別多就一於試下啦。

題外話:排隊時見到有人示威,有朱凱迪,原來係抗議區內行人天橋造價太貴 

兩個人食吃左一個鱷魚湯底一個冬陰功湯底,兩個都唔錯,個人較 喜愛鱷魚湯,飲落都香甜,感覺真材實料咁,據聞對女仕好補添。
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餸菜款式頗多,我揀左珍珠元貝、墨魚仔仲有我最愛既牛栢 。平時食車仔面真係少見有元貝,佢份量都幾多。其實車仔面d質素 都好難好差,依間最特出反而係個菜,馬拉盞炒芥蘭,車仔面中既誠意之作,最後仲有杯薄荷青檸梳打都好飲!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-06-24
Dining Method
Dine In
Spending Per Head
$50
Recommended Dishes
  • 珍珠元貝,薄荷葉青檸梳打