549
27
18
Restaurant: God Of Sushi
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
588
0
元朗超值omakase (^u^)
2019-07-15 112 views
啱啱先係東京返嚟，就已經好掛住日本，為左解決對日本嘅思念，我就同朋友去左元朗食omakase (^u^) 分別有前菜、刺身、壽司、湯同水果，每一樣食物都係師傳用當日最新鮮嘅食材去整，每一道菜色都好似係藝術品，師傅係慢慢喺我哋面前表現~~~  第一次食北海道白栗米，睇落平平無奇，但係都幾有驚喜，因為粟米甜度高，又帶點爽脆！另外一樣前菜係靜岡蕃茄，平時麻麻地食生蕃茄既我，我都覺得唔錯，因為呢個蕃茄都係比較甜，而且好開胃甜，蕃茄上有水菜，令顏色更豐富(^y^)  蝶魚刺身，可以點上酸汁，我比較喜歡原汁原味(ﾉ>ω<)ﾉ 八爪魚竹鬚，好新鮮呢，用上小小梅醬，令到味道酸酸地，更加開胃啲，味道特別! 深海池魚配上酸汁啫喱，兩者都好夾，夏天嘅池魚肉質會特別好，魚肉好爽口，肉質細緻(*’ｰ’*) 沙甸魚刺身，魚味比較濃啲，魚肉質地好滑 (,,・ω・,,)燒左既鯖魚刺身，魚味好濃，新鮮肥美 ~ 富山灣白蝦壽司，好矜貴而且好鮮甜，細細隻但蝦味好夠(*´∀`)~♥ 新鮮北奇貝，新鮮度不得了，好有海水味之餘，爽口甜美~  活赤貝，美味可口，食到赤貝既咸鮮(ゝ∀･)  池魚仔，比深海池
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啱啱先係東京返嚟，就已經好掛住日本，為左解決對日本嘅思念，我就同朋友去左元朗食omakase (^u^) 分別有前菜、刺身、壽司、湯同水果，每一樣食物都係師傳用當日最新鮮嘅食材去整，每一道菜色都好似係藝術品，師傅係慢慢喺我哋面前表現~~~
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  第一次食北海道白栗米，睇落平平無奇，但係都幾有驚喜，因為粟米甜度高，又帶點爽脆！另外一樣前菜係靜岡蕃茄，平時麻麻地食生蕃茄既我，我都覺得唔錯，因為呢個蕃茄都係比較甜，而且好開胃甜，蕃茄上有水菜，令顏色更豐富(^y^)
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  蝶魚刺身，可以點上酸汁，我比較喜歡原汁原味(ﾉ>ω<)ﾉ 
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 八爪魚竹鬚，好新鮮呢，用上小小梅醬，令到味道酸酸地，更加開胃啲，味道特別!
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  深海池魚配上酸汁啫喱，兩者都好夾，夏天嘅池魚肉質會特別好，魚肉好爽口，肉質細緻(*’ｰ’*)
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  沙甸魚刺身，魚味比較濃啲，魚肉質地好滑 (,,・ω・,,)
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 燒左既鯖魚刺身，魚味好濃，新鮮肥美 ~
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 富山灣白蝦壽司，好矜貴而且好鮮甜，細細隻但蝦味好夠(*´∀`)~♥
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  新鮮北奇貝，新鮮度不得了，好有海水味之餘，爽口甜美~
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  活赤貝，美味可口，食到赤貝既咸鮮(ゝ∀･)
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  池魚仔，比深海池魚更濃味~
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  白海膽，超好食(ﾟ3ﾟ)～♪好creamy，入口即溶，香味好突出 
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 赤海膽，唔錯 ~
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 拖羅壽司，壽司飯用左燒拖羅既魚油去整，勁香口，超好食呀(｡◕∀◕｡)
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  醬油漬舌拿魚，口感會滑啲同濃味啲 ~
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 燒蝶魚邊，我好中意呀(｡◕∀◕｡)入口即溶，油份好重 
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 海鰻魚，好香 洋蔥湯，真材實料，淡淡洋蔥味！ 
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 仲有蜜瓜做甜品，今餐真係好豐富，我同朋友都覺得值得一試，呢餐飯好滿足呀！
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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