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2022-12-30
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長假期開始,決定吃好一點慶祝一下!友人找到了一家正在試業的日式鐵板料理一起探店餐廳下月初才正式開業,現只接受預訂客人入門廚師發板套餐只需$588!有沙律、鐵板海鮮兩品、鐵板肉類一品、炒飯及是日甜品沙律配上黑醋汁十分開胃!伴有菠蘿 、龍珠果及車厘茄,清新又健康鐵板海鮮兩品挑了南非孔雀鮑魚及白鱔!鮑魚味濃郁而且厚肉爽身!白鱔肉質嫩滑!附有竹炭鹽、七味粉及海鹽泡沫作調味東星斑外脆內滑,可以配碟邊的檸檬黑醋一起吃廣島蠔外皮煎得微脆, 內裏保持着軟滑多汁,鮮香十足鐵板肉類一品的牛柳配蒜片、櫻桃蘿蔔、竹炭鹽、手磨山葵!牛柳軟嫩,牛味香濃豬扒配菠蘿辣菜汁及蒜蓉牛油令味道更濃更鮮炒飯鑊氣十足,飯面上的大蝦已另外作調味,相當入味是日甜品有檸檬雪葩,非常清新解油膩另一選擇紅酒燉雪梨兼有梨的清香以及紅酒的果香,入口清甜岩戶之舞特別本釀帶微甘、香醇的口感!有著鈿女美麗豔麗的舞孃氣質
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