芝加哥串燒酒場

Chicago Bar And Restaurant
321
2
3
Level4
356
0
2024-07-28 78 views
▫️去到蘭桂芳,想有得飲兼有得食,可以試下去呢間串燒酒場😎 醫飽個肚先飲野😼🦪 香蔥蔥花廣島蠔 $188▫️一碟有6隻~蠔肉夠肥美,燒到熱辣辣♨️ 淨係加少許蔥蒜已經好好食🥹🦐 泰式生蝦刺身 $78▫️生蝦新鮮~點埋秘製酸辣汁好開胃😋🍆 招牌茄子燒 $42🥬 燒娃娃菜 $15▫️茄子係串燒必點🤣 舖滿蒜蓉好香🧄 娃娃菜都幾入味,如果份量多啲就更好😆🍄 燒大啡菇 $35▫️大啡菇好多汁!仲加左煙肉同蛋黃,令味道無咁單調😎🍳 明太子玉子燒 $58▫️玉子燒幾厚身,加左少許明太子,鹹甜交雜幾好食😌🍢 荔枝豚肉卷 $25/🍢 A5極品和牛粒 $128/🍢 招牌燒牛骨髓 $29/🍢 燒和牛胸爽串 $26/🍅 車厘茄雞髀肉 $25▫️試左幾款串燒,唔會燒得太燶都ok~當中最鐘意車厘茄雞髀肉,夠晒juicy💦🍺 Kirin Ichiban Frozen Beer $128/🍻 Guinness $95▫️串燒配啤酒先夠爽🍻 Frozen Beer面層有啤酒沙冰都幾得意😆
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▫️去到蘭桂芳,想有得飲兼有得食,可以試下去呢間串燒酒場😎 醫飽個肚先飲野😼

🦪 香蔥蔥花廣島蠔 $188
▫️一碟有6隻~蠔肉夠肥美,燒到熱辣辣♨️ 淨係加少許蔥蒜已經好好食🥹

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🦐 泰式生蝦刺身 $78
▫️生蝦新鮮~點埋秘製酸辣汁好開胃😋

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🍆 招牌茄子燒 $42
🥬 燒娃娃菜 $15
▫️茄子係串燒必點🤣 舖滿蒜蓉好香🧄 娃娃菜都幾入味,如果份量多啲就更好😆

🍄 燒大啡菇 $35
▫️大啡菇好多汁!仲加左煙肉同蛋黃,令味道無咁單調😎

🍳 明太子玉子燒 $58
▫️玉子燒幾厚身,加左少許明太子,鹹甜交雜幾好食😌

🍢 荔枝豚肉卷 $25/
🍢 A5極品和牛粒 $128/
🍢 招牌燒牛骨髓 $29/
🍢 燒和牛胸爽串 $26/
🍅 車厘茄雞髀肉 $25
▫️試左幾款串燒,唔會燒得太燶都ok~當中最鐘意車厘茄雞髀肉,夠晒juicy💦

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🍺 Kirin Ichiban Frozen Beer $128/
🍻 Guinness $95
▫️串燒配啤酒先夠爽🍻 Frozen Beer面層有啤酒沙冰都幾得意😆

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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