575
21
4
Level4
100
0
2022-09-24 153 views
之前已經成日都見到有人過嚟打卡,一直都好想嚟,今日終於有時間過黎中環到訪一下!呢間餐廳主打fusion菜式。前菜我叫咗蟹肉薯蓉,真係冇諗過蟹肉同薯蓉呢個combination 原來又幾夾喎🤤主菜就試咗24小時慢烤叉燒飯,同埋蝦球帶子炒烏冬。10分推介佢嘅叉燒飯,啲半肥瘦叉燒煮得好淋,脂肪同埋肉的比例又好平均,推介👍👍另外佢啲嘢飲都非常有特色,除咗有好多唔同種類嘅啤酒選擇之外,仲有好多款中式cocktail,有邊個諗到原來我叫個杯係芝麻花生湯圓的whiskey cocktail喎,味道都好好,10分有驚喜😋👍✨大家黎到記得要同鬼佬涼茶既霓虹燈打卡啦💕
Read full review
之前已經成日都見到有人過嚟打卡,一直都好想嚟,今日終於有時間過黎中環到訪一下!

呢間餐廳主打fusion菜式。前菜我叫咗蟹肉薯蓉,真係冇諗過蟹肉同薯蓉呢個combination 原來又幾夾喎🤤

主菜就試咗24小時慢烤叉燒飯,同埋蝦球帶子炒烏冬。10分推介佢嘅叉燒飯,啲半肥瘦叉燒煮得好淋,脂肪同埋肉的比例又好平均,推介👍👍

另外佢啲嘢飲都非常有特色,除咗有好多唔同種類嘅啤酒選擇之外,仲有好多款中式cocktail,有邊個諗到原來我叫個杯係芝麻花生湯圓的whiskey cocktail喎,味道都好好,10分有驚喜😋👍✨

大家黎到記得要同鬼佬涼茶既霓虹燈打卡啦💕
10 views
0 likes
0 comments
8 views
0 likes
0 comments
12 views
0 likes
0 comments
11 views
0 likes
0 comments
15 views
0 likes
0 comments
9 views
0 likes
0 comments
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$320 (Lunch)
Recommended Dishes
  • 芝麻花生湯圓
  • 24小時慢煮伊比利亞叉燒,配煎日本太陽蛋,紅洋蔥漬,香噴噴香蔥豬油撈飯