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2021-10-17 50 views
今日去親戚屋企食飯,幫手一齊落街買餸,見到原來長沙灣呢度都有燒味滷師,就提議屋企人斬啲料嚟食。因為之前試過葵涌同屯門食燒鵝同叉燒都覺得好好食😋今次買咗半隻燒鵝(我因為屋企人俾錢所以今次貴先買多啲😝),半斤叉燒同埋半隻手撕雞 燒鵝依舊高水準👍🏼叉燒都唔錯但係個人比較鍾意屯門分店嘅調味🤓,手撕雞有麻辣同原味,擔心有屋企人唔食得辣所以揀咗原味 ,手撕雞偏重口味。至尊燒鵝半隻 $180燒味老叉燒半斤 $40 原味手撕雞半隻 $60
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今日去親戚屋企食飯,幫手一齊落街買餸,見到原來長沙灣呢度都有燒味滷師,就提議屋企人斬啲料嚟食。
因為之前試過葵涌同屯門食燒鵝同叉燒都覺得好好食😋
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今次買咗半隻燒鵝(我因為屋企人俾錢所以今次貴先買多啲😝),半斤叉燒同埋半隻手撕雞
燒鵝依舊高水準👍🏼叉燒都唔錯但係個人比較鍾意屯門分店嘅調味🤓,手撕雞有麻辣同原味,擔心有屋企人唔食得辣所以揀咗原味 ,手撕雞偏重口味。
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至尊燒鵝半隻 $180
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燒味老叉燒半斤 $40
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原味手撕雞半隻 $60
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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