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2019-08-18 321 views
屋企人話想試試香港仔新開嘅馬來餐廳。來到香港仔中心商場,一望新開嘅店原來係之前喺銅鑼灣已經食過嘅 Mee Lemongrass. 揀咗兩個午餐套餐再加小食。炒貴叼有點驚喜,食得出有少少蝦醬鹹香同埋香料味,有啲似係新加坡食嘅風味。海南雞喇沙個湯底比較重椰漿味。見到隔離枱嘅人特登隔開啲粉同喇沙湯嚟食。似乎對佢哋來講有啲辣,不過我覺得啱啱好。套餐跟嘅都係海螺沙律。小食叫咗個泰式炸蝦餅,上枱時熱辣辣,味道不過不失。
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屋企人話想試試香港仔新開嘅馬來餐廳。來到香港仔中心商場,一望新開嘅店原來係之前喺銅鑼灣已經食過嘅 Mee Lemongrass.

揀咗兩個午餐套餐再加小食。炒貴叼有點驚喜,食得出有少少蝦醬鹹香同埋香料味,有啲似係新加坡食嘅風味。
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海南雞喇沙個湯底比較重椰漿味。見到隔離枱嘅人特登隔開啲粉同喇沙湯嚟食。似乎對佢哋來講有啲辣,不過我覺得啱啱好。
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套餐跟嘅都係海螺沙律。小食叫咗個泰式炸蝦餅,上枱時熱辣辣,味道不過不失。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$70 (Lunch)