享樂烘焙

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享樂啲包不嬲高質，竟然比我一次過買到冰心包同麻糬牛角酥🥰 ▫️開心果吉士酥皮冰心開頭以為雪咗會唔脆，點知酥皮個仲係一樣咁脆咁鬆化咁好食! 酥皮牛油香好濃，入口一啲都唔油膩，面頭搽咗一層薄薄的焦糖，食落有陣焦香~開心果漿一搣就流岀泥, 入口好香滑, 開心果味濃郁又唔會太甜. 底層仲有一大片薄薄嘅拉絲麻糬, 口感軟糯，令個包食落口感更有層次同變化❣️開心果控一定要試下喱款夏天限定! 🤩 ▫️小山園抹茶麻糬牛角牛角包好酥脆，名副其實嘅外脆內軟~面頭仲有厚厚一層抹茶奶酥同杏仁脆片，食落充滿抹茶同奶香，甘甘甜甜得泥又唔會過於苦澀。牛角包中間嘅小山圓抹茶醬濃郁，再夾住成條拉絲麻糬，口感好豐富❣️🥰