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Level2
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2024-12-01 135 views
下午茶,食炸脾是常識,配蘋果沙律加薯條就第一次食得咁豪,但係都唔貴,叫埋凍飲都係$47蚊,超級化算。講返味道先,外表炸脾炸得唔錯,只係唔夠生炸咁脆皮,但雞脾內裡非常juice,食到味都有汁,又無血,食落都正,但油都有好多。雖然雞脾油多,但好彩我選了蘋果沙律去索油,就顯得蘋果沙律菜更正更好味,配菜勝主菜,哈哈哈。薯條就沒有咩分享,都係著條啦!但我杯凍鴛鴦少甜少奶,就真係好到位,睇黎水吧師傅今日有手神,咖啡同奶茶配得很好,真係想再飲多杯,係我近來幫襯茶餐廳很少遇到一杯好鴛鴦。
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下午茶,食炸脾是常識,配蘋果沙律加薯條就第一次食得咁豪,但係都唔貴,叫埋凍飲都係$47蚊,超級化算。

講返味道先,外表炸脾炸得唔錯,只係唔夠生炸咁脆皮,但雞脾內裡非常juice,食到味都有汁,又無血,食落都正,但油都有好多。

雖然雞脾油多,但好彩我選了蘋果沙律去索油,就顯得蘋果沙律菜更正更好味,配菜勝主菜,哈哈哈。

薯條就沒有咩分享,都係著條啦!

但我杯凍鴛鴦少甜少奶,就真係好到位,睇黎水吧師傅今日有手神,咖啡同奶茶配得很好,真係想再飲多杯,係我近來幫襯茶餐廳很少遇到一杯好鴛鴦。




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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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