28
9
4
Level2
8
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2021-09-04 73 views
每星期都去九龍城打波,食左幾次泰國野都想轉下口味。就去揾台灣野些試下,係門口行過見到冇乜人,心諗都應該麻麻地。點知亞姐好好笑容開門招呼我地入去,咁就入去試下啦!叫左台灣必食既滷肉飯,酥炸花枝丸同炒A菜。味度唔錯,最仲要連自己醃製既酸菜都好好味,值得返轉頭再食。
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每星期都去九龍城打波,食左幾次泰國野都想轉下口味。就去揾台灣野些試下,係門口行過見到冇乜人,心諗都應該麻麻地。點知亞姐好好笑容開門招呼我地入去,咁就入去試下啦!叫左台灣必食既滷肉飯,酥炸花枝丸同炒A菜。味度唔錯,最仲要連自己醃製既酸菜都好好味,值得返轉頭再食。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Value
Date of Visit
2021-09-04
Dining Method
Dine In
Spending Per Head
$105 (Dinner)