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2020-03-02 107 views
今天和老婆在元朗行街,有間好出名專食牛的餐廳,任何時候,都十分多人,今日專程來食牛入到店舖,這裡光線充足,有很多枱,一次過可以招呼大量客人細看一下餐牌有很多選擇,每款我都很想試,但今天很想吃牛肉淨邊腩,你睇吓油脂和肉分明,一層一層分報均勻,望到都流晒口水很清晰望到他的肉質紋理,而牛肉表面黏附肉汁,忍唔住,一口咬落去,不得了肉質鮮嫩多汁,很林,肉味香濃,牛肉味很出而這個六寶河也不錯,豬肉丸,墨魚丸都是自己制,十分彈牙.河粉滑溜腐乳通菜,加了腩汁不得了
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今天和老婆在元朗行街,有間好出名專食牛的餐廳,任何時候,都十分多人,今日專程來食牛
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入到店舖,這裡光線充足,有很多枱,一次過可以招呼大量客人
3 views
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6 views
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細看一下餐牌有很多選擇,每款我都很想試,但今天很想吃牛肉
5 views
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7 views
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淨邊腩,你睇吓油脂和肉分明,一層一層分報均勻,望到都流晒口水
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很清晰望到他的肉質紋理,而牛肉表面黏附肉汁,
7 views
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忍唔住,一口咬落去,不得了肉質鮮嫩多汁,很林,肉味香濃,牛肉味很出
5 views
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而這個六寶河也不錯,豬肉丸,墨魚丸都是自己制,十分彈牙.河粉滑溜
22 views
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4 views
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腐乳通菜,加了腩汁不得了
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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