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2024-06-23 59 views
係尖沙咀寶勒巷嘅日式燒鳥店-火赤🔥專係食刁鑽雞串燒,雞心、雞橫膈膜、雞食道、雞掌心、雞腳筋、雞冠等通通都有得食👏🏻店內仲有好多唔同品牌清酒🍶啱晒配串燒。除咗坐係吧台睇住師傅燒,仲有闊落嘅室外位置。坐低就會附上七彩調味盤,有七味粉、咖喱鹽、生椒鹽、胡椒鹽、柚子鹽,可以按喜好配串燒食😝🐟燒鱈魚乾脆卜卜嘅鱈魚乾加上蛋黃醬,唔覺唔覺就會係咁食🤣🍢雞心、雞頸肉、雞尾嚟到呢度一定要叫雞內臟,雞心同雞頸都幾爽彈😙雞尾已經燒到逼晒油份出嚟,所以食落唔會油,每款本身都配上唔同調味去燒,食嘅時候再沾啲唔同口味嘅鹽,層次更豐富😚🍗雞上髀肉雞皮燒到焦香,肉質幾嫩,鹹鹹香香咁幾過癮😆🍚糯米雞肉棒糯米包住免治雞肉,糯米燒到焦脆😚唔會有糯米本身嘅黏糯感,裡面嘅雞肉加入不少雞軟骨,口感豐富😛🧀水牛芝士煙肉卷除咗雞串燒,呢個都唔錯👍🏻煙肉包住燒至軟身嘅芝士,口感好好,神來之筆係紫蘇葉,食落多咗一種香氣,仲可以解膩👏🏻🥒福岡秋葵爽脆秋葵鋪上大量木魚碎,正好係食完肉類之後解一解膩😗🍘醬油燒飯團飯團燒得剛好,面層全是香脆飯焦,塗上燒汁,即使入面無餡料都唔覺寡。🍵抹茶蕨餅經典日式甜品😛人均消費:$400推介指數(10分為滿分)
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係尖沙咀寶勒巷嘅日式燒鳥店-火赤🔥專係食刁鑽雞串燒,雞心、雞橫膈膜、雞食道、雞掌心、雞腳筋、雞冠等通通都有得食👏🏻店內仲有好多唔同品牌清酒🍶啱晒配串燒。除咗坐係吧台睇住師傅燒,仲有闊落嘅室外位置。坐低就會附上七彩調味盤,有七味粉、咖喱鹽、生椒鹽、胡椒鹽、柚子鹽,可以按喜好配串燒食😝

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🐟燒鱈魚乾
脆卜卜嘅鱈魚乾加上蛋黃醬,唔覺唔覺就會係咁食🤣

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🍢雞心、雞頸肉、雞尾
嚟到呢度一定要叫雞內臟,雞心同雞頸都幾爽彈😙雞尾已經燒到逼晒油份出嚟,所以食落唔會油,每款本身都配上唔同調味去燒,食嘅時候再沾啲唔同口味嘅鹽,層次更豐富😚

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🍗雞上髀肉
雞皮燒到焦香,肉質幾嫩,鹹鹹香香咁幾過癮😆

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🍚糯米雞肉棒
糯米包住免治雞肉,糯米燒到焦脆😚唔會有糯米本身嘅黏糯感,裡面嘅雞肉加入不少雞軟骨,口感豐富😛

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🧀水牛芝士煙肉卷
除咗雞串燒,呢個都唔錯👍🏻煙肉包住燒至軟身嘅芝士,口感好好,神來之筆係紫蘇葉,食落多咗一種香氣,仲可以解膩👏🏻

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🥒福岡秋葵
爽脆秋葵鋪上大量木魚碎,正好係食完肉類之後解一解膩😗

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🍘醬油燒飯團
飯團燒得剛好,面層全是香脆飯焦,塗上燒汁,即使入面無餡料都唔覺寡。



🍵抹茶蕨餅
經典日式甜品😛

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人均消費:$400
推介指數(10分為滿分):7.5分

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-06-21
Dining Method
Dine In
Spending Per Head
$400 (Dinner)