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2009-01-28 35 views
日期:2009年1月27日屋企樓下有咁多野食,點都要黎試下架,趁今晚唔知煮咩既時候,黎幫襯下,一試無防架!1。台式蚵仔碎肉泡飯:湯底略salty,D蠔都幾多沙,煮得比較焾左D。2。冬菇豬軟骨新竹米粉:煮得好入味,好大碗,女仔食,食到傻。
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日期:2009年1月27日
屋企樓下有咁多野食,點都要黎試下架,趁今晚唔知煮咩既時候,黎幫襯下,一試無防架!
1。台式蚵仔碎肉泡飯:湯底略salty,D蠔都幾多沙,煮得比較焾左D。
2。冬菇豬軟骨新竹米粉:煮得好入味,好大碗,女仔食,食到傻。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$30 (Dinner)