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初試新開張嘅「華倫餐廳」！
2016-10-12 489 views
今日下午我們去咗銅鑼灣行街，經過禮頓道見到有間新開張嘅「華倫餐廳」，見店內嘅環境裝修都幾光猛舒服，就入咗去食下午茶！我們叫咗星洲炒米炒得好乾身同鑊氣十足，材料相當豐富！肉碎什菜紅湯通粉拼奶油多士嘅湯底好鮮味濃郁，通粉好煙韌彈牙，奶油多士烘得好香脆，淋上香甜嘅奶油一齊食，真係幾好味！吉列魚柳田園沙律嘅魚柳炸得外層非常金黃香脆，炸粉亦唔會好厚身，入面嘅肉質相當結實彈牙，沙律係用新鮮生果做成，味道好鮮甜清新！
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今日下午我們去咗銅鑼灣行街，經過禮頓道見到有間新開張嘅「華倫餐廳」，見店內嘅環境裝修都幾光猛舒服，就入咗去食下午茶！
我們叫咗星洲炒米炒得好乾身同鑊氣十足，材料相當豐富！
肉碎什菜紅湯通粉拼奶油多士嘅湯底好鮮味濃郁，
通粉好煙韌彈牙，
奶油多士烘得好香脆，淋上香甜嘅奶油一齊食，真係幾好味！
吉列魚柳田園沙律嘅魚柳炸得外層非常金黃香脆，
炸粉亦唔會好厚身，入面嘅肉質相當結實彈牙，
沙律係用新鮮生果做成，味道好鮮甜清新！
星洲炒米
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1 likes
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肉碎什菜紅湯通粉拼奶油多士
37 views
0 likes
0 comments
肉碎什菜紅湯通粉拼奶油多士
27 views
0 likes
0 comments
吉列魚柳田園沙律
26 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
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    Date of Visit
    2016-10-08
    Dining Method
    Dine In
    Recommended Dishes
    星洲炒米
    肉碎什菜紅湯通粉拼奶油多士
    肉碎什菜紅湯通粉拼奶油多士
    吉列魚柳田園沙律