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2015-07-14
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香港的泰國菜館, 只要有泰國人廚師坐陣, 食物都在水平以上。但令人難忘的只得少數, 打開Come Thai House的menu, 在平凡菜色的基調上加一點特色, 是她們驚喜搶分之處! 咸蛋都可以做沙律?? 都咪話唔得, 味道很跳脫 (就是我喜歡囉)溫馨提示: 試這款沙律, 其他菜式可選味道較清淡的~清趣可口的椰菜苗, 就是選錯了燒肉炒, 跟咸蛋沙律搶味>~<魚蓉炸得外酥內軟~~~嘩~好多蝦呀! 好耐冇食過特別好食o既串燒, 這個有7/10分朋友頭號推薦的*勁多蒜蓉*包3檸!! 我好酸一定要試, 但配搭重口味菜式, 都覺得頂唔順呢>p<入坐室外都唔熱, 幾部冷風機侍候食客!
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溫馨提示: 試這款沙律, 其他菜式可選味道較清淡的~
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入坐室外都唔熱, 幾部冷風機侍候食客!
Other Info. :
Come Thai House絕對適合重口味的朋友, 但愛清淡的朋友選菜便要慎重一點了!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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