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聽說石硤尾這邊開了一家糖水店,店主是前半島酒店甜品大廚,特意過來看看店面不算起眼,但店主非常友善,熱心介紹他們出品的各款甜品,很多都有椰汁,也有現在的台式潮物芋圓很多滿地道的選擇,也有很多MIX & MATCH,既地道也不失創意木瓜雪耳桂圓燉桃膠非常潤喉的選擇,木瓜雪耳的甜帶到糖水當中,甜得來不會太膩,加入桃膠這健康的材料,還降低了糖水的升糖指數,非常健康!芋圓紅豆沙不像外間的芋圓那麼韌,他們的芋圓少韌多軟,入口鬆軟易咬,加在煮至起沙的紅豆沙內,稀度適中,不錯吃呢
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聽說石硤尾這邊開了一家糖水店,店主是前半島酒店甜品大廚,特意過來看看
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店面不算起眼,但店主非常友善,熱心介紹他們出品的各款甜品,很多都有椰汁,也有現在的台式潮物芋圓

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很多滿地道的選擇,也有很多MIX & MATCH,既地道也不失創意
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木瓜雪耳桂圓燉桃膠

非常潤喉的選擇,木瓜雪耳的甜帶到糖水當中,甜得來不會太膩,加入桃膠這健康的材料,還降低了糖水的升糖指數,非常健康!


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芋圓紅豆沙

不像外間的芋圓那麼韌,他們的芋圓少韌多軟,入口鬆軟易咬,加在煮至起沙的紅豆沙內,稀度適中,不錯吃呢
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Other Info. : 超友善,性價比高,用料不俗,肯定有回頭!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Dining Method
TakeAway
Spending Per Head
$25 (Tea)