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2022-12-01 191 views
作為牛魔王冇理由未食過616呢度出名有勁多唔同產地嘅刁鑽牛肉部位每碟都係48-68不等 份量唔多 可以食勻每一款呀重要冇加一 每位10蚊醬料費 抵食吖牛雜湯底鍾意內臟嘅一定要叫呢款湯底 湯底好香濃有齊牛肚牛肺牛膀牛腸 豐富又抵食選擇困難嘅我地揀左10款肉每款嚟到都會跟埋張紙仔 知道係邊款肉再對應番餐紙上嘅教學嚟淥一淥 就實好食喇加拿大牛側胸肉又嫩又夠油香牛坑爪又香又腍滑加拿大熟成牛肩脊必食 熟成完牛味更濃滑尾龍加左雞蛋撈勻嚟淥 特別滑溜金花趾即係金錢𦟌 口感彈牙另外仲叫左蛋餃 墨魚滑 有質素又唔貴 蛋餃皮煎得又薄又嫩 墨魚滑鮮甜彈牙最後見個湯底咁正叫左兩份鮮製手打烏冬嚟埋尾 超滿足
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作為牛魔王冇理由未食過616
呢度出名有勁多唔同產地嘅刁鑽牛肉部位
每碟都係48-68不等 份量唔多 可以食勻每一款呀
重要冇加一 每位10蚊醬料費 抵食吖
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牛雜湯底
鍾意內臟嘅一定要叫呢款湯底 湯底好香濃
有齊牛肚牛肺牛膀牛腸 豐富又抵食
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選擇困難嘅我地揀左10款肉
每款嚟到都會跟埋張紙仔 知道係邊款肉
再對應番餐紙上嘅教學嚟淥一淥 就實好食喇

加拿大牛側胸肉又嫩又夠油香
牛坑爪又香又腍滑
加拿大熟成牛肩脊必食 熟成完牛味更濃
滑尾龍加左雞蛋撈勻嚟淥 特別滑溜
金花趾即係金錢𦟌 口感彈牙
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另外仲叫左蛋餃 墨魚滑 有質素又唔貴
蛋餃皮煎得又薄又嫩 墨魚滑鮮甜彈牙
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最後見個湯底咁正
叫左兩份鮮製手打烏冬嚟埋尾 超滿足
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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