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2022-12-21
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.📍My Ahjussi 📍香港大角咀大全街39號地舖黃金鹹蛋炸雞(118hkd)上枱出哂煙熱辣辣♨️ 有6大塊,都係雞上髀🍗同雞翼位😍所以肉汁好多,完全唔乾柴,雞肉應該有用椒鹽醃過,幾香,鹹蛋黃醬有沙沙嘅口感,但唔會太濃太咸,少有地無油膩嘅感覺,高水準發揮,必點😍泡菜五花腩飯(68hkd)泡菜和椰菜份量好多,椰菜吸哂辣好入味,五花腩嘅瘦肉部分相對多少少,無咁肥膩,飯量都ok😙卡邦尼煙肉🥓泡菜意粉(72hkd)呢個有驚喜,泡菜同卡邦尼嘅奶油balance得剛剛好,好和諧嘅感覺,中和左泡菜原本嘅辣味,怕辣嘅朋友都可以一試,一上枱已經畀我朋友一馬當先食左一半🥺好過分#foodiblum韓式
📍My Ahjussi
📍香港大角咀大全街39號地舖
黃金鹹蛋炸雞(118hkd)
上枱出哂煙熱辣辣♨️ 有6大塊,都係雞上髀🍗同雞翼位😍所以肉汁好多,完全唔乾柴,雞肉應該有用椒鹽醃過,幾香,鹹蛋黃醬有沙沙嘅口感,但唔會太濃太咸,少有地無油膩嘅感覺,高水準發揮,必點😍
$118
17 views
1 likes
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$118
20 views
0 likes
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泡菜五花腩飯(68hkd)
泡菜和椰菜份量好多,椰菜吸哂辣好入味,五花腩嘅瘦肉部分相對多少少,無咁肥膩,飯量都ok😙
$68
16 views
0 likes
0 comments
卡邦尼煙肉🥓泡菜意粉(72hkd)
呢個有驚喜,泡菜同卡邦尼嘅奶油balance得剛剛好,好和諧嘅感覺,中和左泡菜原本嘅辣味,怕辣嘅朋友都可以一試,一上枱已經畀我朋友一馬當先食左一半🥺好過分
$72
23 views
0 likes
0 comments
#foodiblum韓式
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