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2022-05-07 759 views
停業重開後第一次光顧,午市套餐更新了所以又試試,先來 一個指定點心小食拼盤,蝦餃燒賣蘿蔔絲酥餅也很好吃,灌湯餃清甜, 瑤柱湯濃郁, 琵琶鴨比煎雞好吃,露筍蝦及煎鱸魚也很出色。 年輕侍應比年長的服務好。
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-05-07
Dining Method
Dine In
Spending Per Head
$300 (Lunch)