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2021-03-20
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👀見到呢間成日一到平日食飯時間就好多人係門口等外賣, 今日就試下佢👐🏻. 中午時份即場落完單, 等左成15-20分鐘先有得攞, 足足浪費左打工仔1/3既午飯休息時間😩. 佢地可能知道自己整得耐, 所以見到有提供打電話落order, 15分鐘後去攞. 😳午餐有8個選擇, 但有3個都係用午餐肉做餸, 無營養既罐頭材料🤭🍳黑松露滑蛋蝦仁飯 ($53)🍳😎叫左佢標示‘堅掂’既飯, 亦都係最貴, 所以有好大期望. 一開個賣相係吸引既, 色澤好靚, 有滑蛋效果🥚個蝦仁夠大隻同彈牙🦐, 但個蛋食落就無咩蛋香味, 黑松露香味亦唔大. 而個飯煮到一pat pat都算, 飯上面仲淋左燒味飯豉油, 搞到個飯濕上加濕💦, 好難入口. $53一個飯仲要唔包野飲, 野飲最小加$6, 呢個飯性價比極其低, 唔會再有第二次🙅🏻♀️😋味道: 6/10——————————————————————————————👀This take away shop is crowded with people every lunch hour. Today I give it a try👐🏻, after ordering my fo
😎叫左佢標示‘堅掂’既飯, 亦都係最貴, 所以有好大期望. 一開個賣相係吸引既, 色澤好靚, 有滑蛋效果🥚個蝦仁夠大隻同彈牙🦐, 但個蛋食落就無咩蛋香味, 黑松露香味亦唔大. 而個飯煮到一pat pat都算, 飯上面仲淋左燒味飯豉油, 搞到個飯濕上加濕💦, 好難入口. $53一個飯仲要唔包野飲, 野飲最小加$6, 呢個飯性價比極其低, 唔會再有第二次🙅🏻♀️
😋味道: 6/10
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👀This take away shop is crowded with people every lunch hour. Today I give it a try👐🏻, after ordering my food, I waited for 15-20 minutes and it wasted 1/3 of my lunch time break😩. Though they also allow people to take food order through phone. 😳The lunch menu have 8 choices, however, 3 out of 8 choice include luncheon meat which is an unhealthy choice of canned food🤭
🍳Fried Prawn and Truffle Egg with Rice ($53)🍳
😎I have ordered their recommended dish, which is the most expensive one among all choices, so I have high expectation on that. Once open the box, the appearance look appetizing and stunning, 🥚the egg is smooth and 🦐the prawn is huge with nice texture. But the egg with truffle is hardly any taste, the rice is mushy 💦 especially when covered with the soy sauce. The rice is too expensive for this price as the quality is not as good as expected and this dish does not include any drinks🙅🏻♀️
😋Taste: 6/10
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