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2020-11-20
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大胃之母係客家人，成日都煮客家菜，不過人大咗少咗屋企食，呢次出嚟竟然都係食返客家菜喎，試吓有咩分別啦飲茶消疲勞都係客家人嘅習慣，大胃又飲普洱提神先Office食夠花生，放工再食炆燉扣肉味道始終如一係客家味，好似大胃由細食到大就會feel到，只係呢間煮得冇大胃之母咁鹹，易入口好多近排屋企唔煮白飯，喺呢度終於食到喇，仲要係絲苗米，好感動獅頭鵝屋企一定煮唔到㗎喇，嗰種鑊氣真係要出嚟食先食到而且只有腐竹同少少菜做綠葉，唔會用薯仔掗你胃，絕對食得過估唔到簡單一碟菜都咁有火候，皮蛋好香又冇押味搵日帶埋大胃之母食吓，等佢偷吓師先
茗茶
$8
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飲茶消疲勞都係客家人嘅習慣，大胃又飲普洱提神先
芥醬費
$4
20 views
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Office食夠花生，放工再食
農家炆燉扣肉
$108
15 views
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炆燉扣肉味道始終如一係客家味，好似大胃由細食到大就會feel到，只係呢間煮得冇大胃之母咁鹹，易入口好多
絲苗白飯
$10
8 views
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近排屋企唔煮白飯，喺呢度終於食到喇，仲要係絲苗米，好感動
圍村獅頭鵝
$168
9 views
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獅頭鵝屋企一定煮唔到㗎喇，嗰種鑊氣真係要出嚟食先食到
而且只有腐竹同少少菜做綠葉，唔會用薯仔掗你胃，絕對食得過
金銀蛋油麥菜
$88
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估唔到簡單一碟菜都咁有火候，皮蛋好香又冇押味
搵日帶埋大胃之母食吓，等佢偷吓師先
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