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2008-07-13
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去完海灘都已經係夜晚,想食埋晚飯先回程,行經呢度,見到有好多小食,好似好好味咁,於是就買少少黎食,再慢慢行睇下有咩食。買左一串油鹽水鴨腎,$7一串,有兩大個。戴廚師帽既老闆好好咁問我地要唔要剪開,我地話好,佢幫我地剪開再放落個兜度。暖暖的,溫度適中,鴨腎煮得剛剛好,好入味~老闆戴住廚師帽,人好親切~好好笑容~~不過今次唔記得影相tim...
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