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印度廚的泰國菜
2018-08-04 2442 views
大本營內有好多餐廳，今次終於試到呢間Green Thail! 呢間泰國餐廳最有趣就係有印度大廚即叫即做印度薄餅，每次都吸引好多小朋友係門外睇表演！果然！ 印度薄餅同油鬆餅真係好好食！ 又香又脆兩個人叫左兩盤！冬陰公烏頭亦值得一試冬陰公好入味，而且烏頭肥味泰國菜我一定會叫馬拉盞炒通菜，呢間你一定唔會失望仲有，呢間有黃，紅，青，好多唔同種類咖哩，今次叫左紅咖哩，雖然唔辣，但配上油鬆餅...最後，我一定要推介個椰青，清甜又夠冰凍，比泰國仲要新鮮好飲
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大本營內有好多餐廳，今次終於試到呢間Green Thail! 呢間泰國餐廳最有趣就係有印度大廚即叫即做印度薄餅，每次都吸引好多小朋友係門外睇表演！
果然！ 印度薄餅同油鬆餅真係好好食！ 又香又脆
兩個人叫左兩盤！
冬陰公烏頭亦值得一試
冬陰公好入味，而且烏頭肥味

泰國菜我一定會叫馬拉盞炒通菜，呢間你一定唔會失望

仲有，呢間有黃，紅，青，好多唔同種類咖哩，今次叫左紅咖哩，雖然唔辣，但配上油鬆餅...

最後，我一定要推介個椰青，清甜又夠冰凍，比泰國仲要新鮮好飲
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-08-03
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
Recommended Dishes
  • 油鬆餅
  • 冬陰公烏頭