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聖誕節機票真係最貴,特別係去日本嘅機票,所以寧願喺香港搵返一餐福岡風味✨海鮮沙律前菜當然要嚟個開胃嘅,裏面有油甘魚、三文魚、吞拿魚,算係多魚生!✨炸串炸粉唔會太厚,而且真係食到入口鬆脆嘅口感!特別推薦佢嘅雞蛋串,蛋黃帶點流心;魚串清甜;咬落啖啖肉;卡門貝爾芝士絕對係邪惡嘅選擇,奶香味滿滿,咬落口好軟身✨自家製慢煮叉燒非常非常之有驚喜,雖然叉燒肉唔算好厚,但係肥瘦嘅均勻完全係一啖就食到!醬汁算係濃味,肉質好嫩帶肉汁。✨鰻魚玉子燒鰻魚一整片放喺玉子嘅中間,切開嘅時候需要更徹底一啲!玉子好厚身好香滑,小編鍾意點上小小嘅七味粉~✨鐵盒生蠔蒸生蠔之前職員都會拎俾你望一望,確保係新鮮嘅!生蠔非常之肥美,而且亦都能夠保持住佢原有嘅鮮甜,一定一定要加上檸檬汁提鮮。💡餐廳收取前菜費用、可以三揀一當日分別有西芹或牛蒡或中華沙律。
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聖誕節機票真係最貴,特別係去日本嘅機票,所以寧願喺香港搵返一餐福岡風味
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✨海鮮沙律
前菜當然要嚟個開胃嘅,裏面有油甘魚、三文魚、吞拿魚,算係多魚生!
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✨炸串
炸粉唔會太厚,而且真係食到入口鬆脆嘅口感!特別推薦佢嘅雞蛋串,蛋黃帶點流心;魚串清甜;咬落啖啖肉;卡門貝爾芝士絕對係邪惡嘅選擇,奶香味滿滿,咬落口好軟身
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✨自家製慢煮叉燒
非常非常之有驚喜,雖然叉燒肉唔算好厚,但係肥瘦嘅均勻完全係一啖就食到!醬汁算係濃味,肉質好嫩帶肉汁。
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✨鰻魚玉子燒
鰻魚一整片放喺玉子嘅中間,切開嘅時候需要更徹底一啲!玉子好厚身好香滑,小編鍾意點上小小嘅七味粉~
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✨鐵盒生蠔
蒸生蠔之前職員都會拎俾你望一望,確保係新鮮嘅!生蠔非常之肥美,而且亦都能夠保持住佢原有嘅鮮甜,一定一定要加上檸檬汁提鮮。
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💡餐廳收取前菜費用、可以三揀一當日分別有西芹或牛蒡或中華沙律。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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