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2021-06-05 64 views
今日去咗旺角油麻地行街,路過呢間台灣小食店覺得幾吸引就叫咗啲嘢食當晚餐咁食,基本上係地鐵站出口隔離。勁芫荽炒蛋三文治$25 加餐肉($5)職員話呢排都幾興食呢款所以試下,見到相都知好厚好足料,餐肉好香口、芫荽炒蛋都幾滑,而且芫荽味唔會覺得太重。芋泥肉鬆三文治$30 烘底($2)呢款好似係新出既,最好岩岩整好就食先食到烘底散發焦脆的氣味,芋泥滑順棉密同肉鬆好夾。招牌手撕雞飯 $50 配日式胡麻醬白飯都幾軟熟,雞肉鮮嫩加埋胡麻醬味道剛好,唔會太重味,本身都有啲配菜,如果可以加少少青瓜絲更好。飲品跟餐加$5羅漢果水甘甘地,充滿羅漢果味,清熱解毒。(左)鮮檸茶唔會好甜,fresh得黎帶點澀,好岩我口味。(右)
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今日去咗旺角油麻地行街,路過呢間台灣小食店覺得幾吸引就叫咗啲嘢食當晚餐咁食,基本上係地鐵站出口隔離。
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勁芫荽炒蛋三文治$25 加餐肉($5)
職員話呢排都幾興食呢款所以試下,見到相都知好厚好足料,餐肉好香口、芫荽炒蛋都幾滑,而且芫荽味唔會覺得太重。
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勁芫荽炒蛋三文治加餐肉
$30
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芋泥肉鬆三文治$30 烘底($2)
呢款好似係新出既,最好岩岩整好就食先食到烘底散發焦脆的氣味,芋泥滑順棉密同肉鬆好夾。
芋泥肉鬆三文治  烘底
$32
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招牌手撕雞飯 $50 配日式胡麻醬
白飯都幾軟熟,雞肉鮮嫩加埋胡麻醬味道剛好,唔會太重味,本身都有啲配菜,如果可以加少少青瓜絲更好。
招牌手撕雞飯
$50
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飲品跟餐加$5
羅漢果水甘甘地,充滿羅漢果味,清熱解毒。(左)
鮮檸茶唔會好甜,fresh得黎帶點澀,好岩我口味。(右)
羅漢果水  /  鮮檸茶
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4 views
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11 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-06-05
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$61 (Dinner)
Recommended Dishes
勁芫荽炒蛋三文治加餐肉
$ 30
芋泥肉鬆三文治  烘底
$ 32
招牌手撕雞飯
$ 50
羅漢果水  /  鮮檸茶