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2024-01-17
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💮熊妹同樹熊係尖沙咀食完夜晚飯,意猶未盡,最啱梗係繼續下場啦。食完飯下場做乜好?梗係飯後甜品啦!📌熊妹知道尖沙咀加連威老道近排開左間新的糖水鋪《星十五》,有西式有中式糖水,最主要係有個四格格、六格格、九格格包小食同糖水的特色菜式,超特別,就係想嚟試吓!📌晚上九點嚟到都好爆🈵,睇黎都幾受歡迎。📌合桃露王同燉奶都幾吸引。📌一心就係想試呢個點心糖水格格套餐,兩個人梗係叫二人六格格啦,包六件點心同埋兩款糖水。📌是日點心有酒香雞翼🐥、咖喱魚蛋🍢、擂沙湯丸🍡同埋酒香蛋🥚揀。二人六格格,$114登登!二人六格格出場喇!成套擺款真係好吸睛呀👀,勁有噱頭!先試下啲點心先!先食完鹹食再食甜食呀嘛!酒香雞翼先試酒香雞翼,雞翼嘅酒香好夠味,冰鎮的雞翼皮食落好似啫喱咁,連雞肉位都有酒味🍶。咖喱魚蛋再食咖喱魚蛋🍢,魚蛋係中型size,面頭以為冇乜汁會好乾,但其實咖喱汁煮得香濃好入味,魚蛋口感好彈牙,有魚肉味,煮得唔錯嘅咖喱魚蛋。酒香蛋望住咁橙紅色的蛋黃🥚就知道一定係用日本蛋喇!蛋黃嘅質感係糖心㗎!熊妹係最鍾意食呢種半凝固嘅狀態!外層蛋白位嘅酒味非常濃郁,係超級重酒香味,食完半隻蛋成個口腔會充滿酒味,咪話唔誇張!新
登登!二人六格格出場喇!成套擺款真係好吸睛呀👀,勁有噱頭!
先試下啲點心先!先食完鹹食再食甜食呀嘛!
酒香雞翼
先試酒香雞翼,雞翼嘅酒香好夠味,冰鎮的雞翼皮食落好似啫喱咁,連雞肉位都有酒味🍶。
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再食咖喱魚蛋🍢,魚蛋係中型size,面頭以為冇乜汁會好乾,但其實咖喱汁煮得香濃好入味,魚蛋口感好彈牙,有魚肉味,煮得唔錯嘅咖喱魚蛋。
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望住咁橙紅色的蛋黃🥚就知道一定係用日本蛋喇!蛋黃嘅質感係糖心㗎!熊妹係最鍾意食呢種半凝固嘅狀態!外層蛋白位嘅酒味非常濃郁,係超級重酒香味,食完半隻蛋成個口腔會充滿酒味,咪話唔誇張!
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📌樹熊係好鐘情傳統紅荳沙,去親糖水鋪都會叫,今次當然唔例外!
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📌天氣轉冷,熊妹都想揀返個熱糖水暖胃,就試下招牌合桃露。
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