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2022-07-31 405 views
陪老豆去大角咀做野,做完野佢話介紹我去佢平時食開既飯堂,仲以為係普通茶記檔次,估唔到呢間私房菜價錢平民得尼食物都幾有水準~金銀菜煲豬骨湯煲左五小時,無落味精既老火湯,足料又清甜海參粒滑雞煲仔飯Lunch $68就食到咁大煲既煲仔飯都幾抵雞件大件得尼幾嫩滑,海參粒都好多,每啖飯都可以撈到一齊食,口感豐富,食到底仲有少少飯焦👍🏻好大煲,女仔未必食得哂滑蛋叉燒飯滑蛋同叉燒絕對係完美組合~金黃蛋汁非常嫩滑,加啖啖肉半肥瘦叉燒,叉燒肉質幾嫩,最好係叉燒會切成一粒粒,容易入口,香味十足。加埋甜豉油就更好職員推薦我哋試佢哋既檸茶同奶茶飲左兩啖發現的確係有個特別既味 就係落左花粉~ 係一種幾清新既甜味~
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陪老豆去大角咀做野,做完野佢話介紹我去佢平時食開既飯堂,仲以為係普通茶記檔次,估唔到呢間私房菜價錢平民得尼食物都幾有水準~
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金銀菜煲豬骨湯
煲左五小時,無落味精既老火湯,足料又清甜
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海參粒滑雞煲仔飯
Lunch $68就食到咁大煲既煲仔飯都幾抵
雞件大件得尼幾嫩滑,海參粒都好多,每啖飯都可以撈到一齊食,口感豐富,食到底仲有少少飯焦👍🏻好大煲,女仔未必食得哂
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滑蛋叉燒飯
滑蛋同叉燒絕對係完美組合~
金黃蛋汁非常嫩滑,加啖啖肉半肥瘦叉燒,叉燒肉質幾嫩,最好係叉燒會切成一粒粒,容易入口,香味十足。加埋甜豉油就更好
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職員推薦我哋試佢哋既檸茶同奶茶
飲左兩啖發現的確係有個特別既味 就係落左花粉~ 係一種幾清新既甜味~
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