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最近必勝客推岀的冬日系列 Pizza 十分吸引,所以lunch time 就和薄餅控同事來試試。很奇怪的是 Lunch time 人流很多,但餐廳竟説因人手不足所以大部份的枱也不開放,而食物也要等約半小時才有。哇管理上真要改善一下了。。。我們兩位女生就點了拿破倫黃金烤嫩雞 ($188),用了美國進口芝士炮製成黃金熔岩批,批邊焗得鬆脆,滿載流心和香濃嘅芝士岩漿,芝士控必定喜歡!仲有烤嫩雞肉、煙肉、和甜甜的野莓黑醋汁同拿破崙香草醬,味道十分豐富!薄餅還是心形呢~ 二人 Share 剛剛好!
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最近必勝客推岀的冬日系列 Pizza 十分吸引,所以lunch time 就和薄餅控同事來試試。很奇怪的是 Lunch time 人流很多,但餐廳竟説因人手不足所以大部份的枱也不開放,而食物也要等約半小時才有。哇管理上真要改善一下了。。。

我們兩位女生就點了拿破倫黃金烤嫩雞 ($188),用了美國進口芝士炮製成黃金熔岩批,批邊焗得鬆脆,滿載流心和香濃嘅芝士岩漿,芝士控必定喜歡!仲有烤嫩雞肉、煙肉、和甜甜的野莓黑醋汁同拿破崙香草醬,味道十分豐富!薄餅還是心形呢~
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二人 Share 剛剛好!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-12-06
Dining Method
Dine In
Spending Per Head
$100 (Lunch)