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2010-12-15 24 views
去開灣仔區, 突然好想食煲仔飯, 記得多年前同友人喺呢間鋪度食過, 喺費事浪費時間下, 就走咗入去叫咗個臘腸排骨飯。排骨老咗啲, 豆豉再加埋冬菜, 令成個飯太鹹, 好在有臘腸同飯焦, 總算可以啦!不過臘腸要加錢, 成五十幾蚊食一個咁嘅質素嘅煲仔飯我就覺得唔值。
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去開灣仔區, 突然好想食煲仔飯, 記得多年前同友人喺呢間鋪度食過, 喺費事浪費時間下, 就走咗入去叫咗個臘腸排骨飯。

排骨老咗啲, 豆豉再加埋冬菜, 令成個飯太鹹, 好在有臘腸同飯焦, 總算可以啦!
不過臘腸要加錢, 成五十幾蚊食一個咁嘅質素嘅煲仔飯我就覺得唔值。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-12-07
Dining Method
Dine In
Spending Per Head
$60 (Dinner)